​Cheese Chilli Pasta

Cheese Chilli Pasta a delicious recipe with the fusion of vegetables, herbs and spices to give a unique authentic taste. Never stops eating this delicious Pasta.

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STEP 1

INGREDIENTS 

•  200G Pasta​

•  1/2 tsp of Olive Oil

•  1/4 tsp of Salt

 

STEP 2

INGREDIENTS 

• 3/4 of a Fresh Chilli

• 1 Carrot  

• 1/2 of a full capsicum (seeds removed)

• 1 Onion    

• 1/2 tsp (as required ) Salt

• 1/2 of 1 small broccoli (stem removed)

• 2 Tablespoon of Olive oil

• 1/2 tablespoon of Butter 

• 5 (cut half) Cherry tomatoes 

• 1 Black Cardamon

• 1-2 small Bay Leaves

• 1 Clove 

• Red Chilli Flakes as required to sprinkle

• 5 Pepper crushed

• 2 tablespoon of fresh Garlic

 

STEP 3

INGREDIENTS 

• 300ml of Whipping cream. Add more whiping cream more than 500ml if you require a floating pasta.

• 40g of Cheddar Cheese. Please don't use mozzarella cheese

• 1 tsp of Plain flour 

• 1/2-1 tablespoon of Butter